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en la elaboración de algunas masas como la brisa. Franke, Sharon. "Pastry Blenders". Best-Tested Pie-Making Tools. Good Housekeeping. Retrieved 22 February…664 bytes (62 palabras) - 09:26 30 ago 2019
Resultados de la Wikipedia en inglés.
- that will be needed to bind the pastry into a dough. Dough scraper Dough blender Whisk Franke, Sharon. "Pastry Blenders". Best-Tested Pie-Making Tools…1 kB (137 palabras) - 13:28 20 feb 2024
- A toaster pastry is a type of bakers' confection. They are thin rectangles often made of rice bran, molasses, flour, syrup, and shortening, which on one…3 kB (321 palabras) - 05:58 7 may 2024
- Pastry is baked food made with a dough of flour, water, and shortening (solid fats, including butter or lard) that may be savoury or sweetened. Sweetened…22 kB (2739 palabras) - 00:00 2 mar 2024
- List of restaurant terminology Pastry chef salary Pastry blender Pastry brush Scheiber, Noam (2016-10-13). "Creating a Pastry Chef From Scratch". The New…6 kB (571 palabras) - 07:11 15 may 2024
- Shortcrust is a type of pastry often used for the base of a tart, quiche, pie, or (in the British English sense) flan. Shortcrust pastry can be used to make…8 kB (837 palabras) - 04:40 27 abr 2024
- interchangeable name for the French croissant. The main ingredients of a cornetto are pastry dough, eggs, butter, water and sugar. Egg yolk is brushed on the surface…4 kB (371 palabras) - 20:38 15 may 2024
- Pop-Tarts (categoría Pastries)Pop-Tarts (stylized as pop•tarts) is a brand of toaster pastries produced and distributed by Kellanova (formerly Kellogg's) since 1964, consisting of a…36 kB (3324 palabras) - 13:43 13 may 2024
- Toast'em Pop Ups (categoría Pastries)Toast'em Pop Ups is a toaster pastry brand, currently produced by the Schulze and Burch Biscuit Company. They have a sugary filling sealed inside two layers…5 kB (416 palabras) - 22:18 1 may 2024
- Filo (redirección desde Filo pastry)unleavened dough used for making pastries such as baklava and börek in Middle Eastern and Balkan cuisines. Filo-based pastries are made by layering many sheets…8 kB (846 palabras) - 14:36 24 abr 2024
- pastry (Danish: wienerbrød [ˈviˀnɐˌpʁœðˀ]) (sometimes shortened to Danish, especially in American English) is a multilayered, laminated sweet pastry in…14 kB (1342 palabras) - 15:01 14 abr 2024
- Choux pastry, or pâte à choux (French: [pɑt a ʃu]), is a delicate pastry dough used in many pastries. The essential ingredients are butter, water, flour…12 kB (1318 palabras) - 10:51 10 may 2024
- Cinnamon roll (categoría Swedish pastries)cinnamon spice to Europe. The spice later began to be used in Swedish pastries, with the modern kanelbulle (lit. ''cinnamon bun'') being created after…11 kB (972 palabras) - 13:06 12 may 2024
- This is a list of choux pastry dishes. Choux pastry, or pâte à choux, is a light pastry dough that contains only butter, water, flour and eggs. The high…4 kB (51 palabras) - 22:00 20 nov 2023
- Puff pastry, also known as pâte feuilletée, is a flaky light pastry made from a laminated dough composed of dough (détrempe) and butter or other solid…10 kB (1140 palabras) - 05:55 10 abr 2024
- Pâtisserie (redirección desde Pastry shop)or pastry shop in American English, is a type of bakery that specializes in pastries and sweets. In French, the word pâtisserie also denotes a pastry as…4 kB (420 palabras) - 00:14 16 may 2024
- Viennoiserie (redirección desde Croissant pastry)from a yeast-leavened dough in a manner similar to bread, or from puff pastry, but with added ingredients (particularly eggs, butter, milk, cream and…3 kB (249 palabras) - 14:40 10 may 2024
- A pastry brush, also known as a basting brush, is a cooking utensil used to spread butter, oil or glaze on food. Traditional pastry brushes are made with…1 kB (133 palabras) - 22:12 16 may 2024
- Sfogliatella (redirección desde Sfogliatella (pastry))Italian pastry with a sweet or creamy filling, originating in the Campania region. Sfogliatella means 'small, thin leaf/layer', as the pastry's texture…4 kB (350 palabras) - 16:58 14 may 2024
- A pastry fork, dessert fork, pie fork or cake fork is a fork designed for eating pastries and other desserts from a plate. The fork has three or four…2 kB (229 palabras) - 19:06 15 ene 2024
- Wikimedia Commons has media related to Pastry bag. A pastry bag (or piping bag in the Commonwealth) is an often cone- or triangular-shaped bag made from…5 kB (622 palabras) - 01:53 25 ene 2024
- Cruller (redirección desde Twister (pastry))A cruller (/ˈkrʌlər/) is a deep-fried pastry popular in parts of Europe and North America. Regarded as a form of cake doughnut in the latter, it is typically…10 kB (1045 palabras) - 09:16 29 mar 2024